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Verlag: America's Test Kitchen, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Burgoyne, John (illustrator). Illustrate. Used book that is in clean, average condition without any missing pages.
Verlag: America's Test Kitchen, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: As New. Burgoyne, John (illustrator). Illustrate. Used book that is in almost brand-new condition.
Verlag: Boston Common Press, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Buch
Hardcover. Zustand: Good. No Jacket. Burgoyne, John (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Verlag: Boston Common Press, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: ThriftBooks-Reno, Reno, NV, USA
Buch
Hardcover. Zustand: Good. No Jacket. Burgoyne, John (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Verlag: Boston Common Press, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: ThriftBooks-Phoenix, Phoenix, AZ, USA
Buch
Hardcover. Zustand: Good. No Jacket. Burgoyne, John (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Verlag: Boston Common Press, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Buch
Hardcover. Zustand: Good. No Jacket. Burgoyne, John (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Verlag: Boston Common Press, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Buch
Hardcover. Zustand: Good. No Jacket. Burgoyne, John (illustrator). Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Verlag: Boston Common Press, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Buch
Hardcover. Zustand: Good. No Jacket. Burgoyne, John (illustrator). Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Verlag: Cook's Illustrated, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: Larry W Price Books, Portland, OR, USA
Erstausgabe
Hardcover. Zustand: Fine. 1st Edition. 96 pp., Illus, Grey Illus Hardback, Blk Spine, Gilt title, Fine, no DJ, 1st ed (Neat).
Verlag: Boston Common Press, Brookline, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: cookbookjj, Pasadena, CA, USA
Buch
Hardcover. Zustand: Very Good. Burgoyne, John (illustrator). VERY GOOD.
Verlag: America's Test Kitchen, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: TextbookRush, Grandview Heights, OH, USA
Buch
Zustand: Good. Burgoyne, John (illustrator). Expedited orders RECEIVED in 1-5 business days within the United States. Orders ship SAME or NEXT business day. We proudly ship to APO/FPO addresses. 100% Satisfaction Guaranteed!.
Verlag: New York : Hearst Books, 1989, 1989
ISBN 10: 068808074XISBN 13: 9780688080747
Anbieter: Joseph Valles - Books, Stockbridge, GA, USA
Buch
Hardcover. Zustand: Very Good. No Jacket. 2nd Edition. Revised & expanded edition ; 528 p., [16] p. of plates : ill. (some col.) ; 29 cm. ; ISBN: 068808074X; 9780688080747; 0688082246 ; LCCN: 88-2851 ; OCLC: 17551530 ; photographic color illustrated boards ; no dustjacket ; A collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes. ; "Many of these recipes are classics direct from the pages of Good Housekeeping Magazine. Others are newly developed for this book. All have met the strict standards of Good Housekeeping's food department. The staff checked and rechecked these recipes, trying several brands of ingredients, eliminating extra steps, using fewer utensils, confirming the cooking times, making sure they are nutritionally sound and, most importantly, that they tasted as good as they looked. The popularity of microwave ovens and an increasing concern with nutritional values have been the major factors to affect cooking since the book was first published. In this revised edition, we have included a chapter of microwave recipes as well as color photographs of microwave techniques and equipment. Each recipe in the book is now accompanied by a calorie count." ; Contents: Before you cook -- Color index -- Appetizers -- Soups -- Eggs -- Cheese -- Shellfish -- Fish -- Meat -- Poultry -- Vegetables -- Fruit -- Salads -- Pasta -- Rice -- Pies -- Desserts -- Ice cream and sherbert -- Cakes -- Cookies -- Candy -- Quick breads -- Yeast breads -- Sandwiches -- Sauces -- Beverages -- Microwave cooking -- Useful information. ; thick, heavy volume ; VG. Book.
Verlag: Boston Common Pr, 1998
ISBN 10: 093618423XISBN 13: 9780936184234
Anbieter: BennettBooksLtd, North Las Vegas, NV, USA
Buch
Zustand: New. Burgoyne, John (illustrator). New. In shrink wrap. Looks like an interesting title! 0.4.