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Verlag: Southover Press, Lewes, East Sussex, 1992
ISBN 10: 1870962079ISBN 13: 9781870962070
Anbieter: PsychoBabel & Skoob Books, Didcot, Oxfordshire, OXON, Vereinigtes Königreich
Buch
Hardcover. Zustand: Very Good. Hardcover. Negligible wear at jacket's upper edge. Content is clear on clean, sound pages. TS. Used.
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Gebraucht ab EUR 9,68
Mehr entdecken Erstausgabe Signiert
Verlag: Southover Press, Lewes, 1989
ISBN 10: 1870962036ISBN 13: 9781870962032
Anbieter: R.D.HOOKER, Christchurch, Vereinigtes Königreich
Buch Erstausgabe
Hardcover. Zustand: New. Zustand des Schutzumschlags: New. Drawings (illustrator). 1st Edition. New. First published in 1825. Jacket is price clipped.
Verlag: Lewes: Southover Press, 1992., 1992
Anbieter: Cornell Books Limited, Tewkesbury, Vereinigtes Königreich
Verbandsmitglied: PBFA
Erstausgabe Signiert
First edition (hardback). 8vo (24cm by 16cm), xii, 176pp. Text illustrations. Original black cloth, dustwrapper. The book and the dustwrapper are in very good condition. Signed and inscribed by Tom Bridge. ISBN 1870962079.
Verlag: Lewes UK, Southover Press., 1989
ISBN 10: 1870962095ISBN 13: 9781870962094
Anbieter: Bucks County Bookshop IOBA, Doylestown, PA, USA
Verbandsmitglied: IOBA
Buch
Published 1989, this is later printing 2000; the original was 1825 and gives first-hand account of backstairs life around that time. -- Historical introduction, with sources, by Pamela Horn. Illustrated. -- Softcover. Condition: near fine (spine foot bump). ISBN 1870962095.
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Verlag: Southover Press, Lewes, UK, 1995
Anbieter: Montreal Books, Westmount, QC, Kanada
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Very Good. A clean and solid copy. Book.
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Very Good. A clean and solid copy. Book.
Verlag: Southover Press, Lewes, 1999
ISBN 10: 1870962168ISBN 13: 9781870962162
Anbieter: Grand Eagle Retail, Wilmington, DE, USA
Buch
Hardcover. Zustand: new. Hardcover. Baron Justus von Liebig was one of the greatest organic chemists of the nineteenth century. When his book "The Chemistry of Food" was translated into English in 1847, Eliza Acton altered the second (1855) edition of her bestselling "Modern Cookery for Private Families" to include his ideas for the cooking of meat, so that they came into the English cooking repertoire. Liebig's discovery of the nutritional properties of beef extract had already been in use for invalids when he and four others decided to go into production in Uruguay, using the flesh of cattle that had been killed for their hides alone. He founded his factory at Villa Independencia, later to be called Fray Bentos, and his purpose was very largely philanthropic - to provide in predigested form a cheap and nutritious food which could enhance the lives of the growing population of the world's poor. His beef extract later became Oxo. Hannah Young was a well-known food writer of the era. The company's cookery book came out in a number of languages, with recipes tailored to the country in question and each compiled by a different food writer. Hannah's English version was compiled in 1894. Baron Justus von Liebig was one of the greatest organic chemists of the 19th century. When his book "The Chemistry of Food" was translated into English in 1847, Eliza Acton altered the second edition of her "Modern Cookery for Private Families" to include his ideas for the cooking of meat, so that they came into the English cooking repertoire. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Verlag: Lewes, East Sussex: Southover Press, 1996
ISBN 10: 1870962125ISBN 13: 9781870962124
Anbieter: MW Books, New York, NY, USA
Buch Erstausgabe
1st Edition. Fine cloth copy in an equally fine dust-wrapper, now mylar-sleeved. Particularly well-preserved overall; tight, bright, clean and strong. Physical description: xvi, 160 pages: illustrations; 22 cm. Subjects: Cooking, English; Early works to 1800. Medicine, Popular; Early works to 1800. Cooking, English. Medicine, Popular. CookingMedicine, TraditionalCooking early works. Cookbooks early works.Formulas, recipes, etc. ; Early works to 1800. 1 Kg.
Verlag: Southover Press, Lewes, 2004
ISBN 10: 1870962206ISBN 13: 9781870962209
Anbieter: Tweedside Books, PBFA, MELROSE, Vereinigtes Königreich
Verbandsmitglied: PBFA
Buch
Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. Hardback facsimile reprint of 1758 original in fine condition in fine unclipped dust jacket, no signs of previous ownership. (book ref. 8280).
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Gebraucht ab EUR 30,23
Verlag: Southover Press, Lewes, 1992
Anbieter: Wadard Books PBFA, Farningham, KENT, Vereinigtes Königreich
Verbandsmitglied: PBFA
Buch
Cloth. Zustand: Fine. Zustand des Schutzumschlags: Fine. This is the first biography of the celebrated Dr. William Kitchiner MD, optician, inventor of telescopes, amateur musician and exceptional cook. Kitchiner's boisterous eccentricity stood out even in an age of eccentrics, and his name was a household word throughout the 19th century. 176pp, illustrated.
Verlag: Southover Press, Lewes, 1992
Anbieter: Neil Holliday, Dymock, Vereinigtes Königreich
Buch Erstausgabe
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Very Good. 1st Edition. Black cloth with gilt titles. No inscriptions. Very good jacket is not price clipped. Illustrated. A lovely copy.
Verlag: Southover Press, Lewes, 2001
ISBN 10: 1870962176ISBN 13: 9781870962179
Anbieter: Idle Booksellers PBFA, Bradford, Vereinigtes Königreich
Verbandsmitglied: PBFA
Buch
Hardcover. Zustand: Very Good +. Zustand des Schutzumschlags: Very Good +. First Thus. D/w sunned on spine else lovely clean copy.
Verlag: Southover Press, Lewes, 1997
ISBN 10: 1870962133ISBN 13: 9781870962131
Anbieter: Idle Booksellers PBFA, Bradford, Vereinigtes Königreich
Verbandsmitglied: PBFA
Buch
Cloth. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. D/w torn on back else very good clean copy.
Verlag: Southover Press, Lewes, E.Sussex, United Kingdom, 1988
ISBN 10: 187096201XISBN 13: 9781870962018
Anbieter: Aynam Book Disposals (ABD), Kendal, CUMBR, Vereinigtes Königreich
Buch Erstausgabe
Cloth. Zustand: As New. Zustand des Schutzumschlags: Fine, First Edition. 406pp; maroon cloth/gilt. B/w woodcuts. Editor's Note. Introduction by Stephen Medcalf. Appendix. Index. Unopened. Virtually MINT. Crisp, unclipped d/w. Size: 8vo - over 7¾" - 9¾" tall. Hardback.
Verlag: Southover Press, Lewes, 1995
ISBN 10: 1870962117ISBN 13: 9781870962117
Anbieter: Object Relations, IOBA, London, Vereinigtes Königreich
Verbandsmitglied: IOBA
Buch Erstausgabe
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. 1st Edition. 1st printing (1995). 356pp. VG+ book in VG jacket with 2" closed tear to front top edge and some slight discolouration to spine, now preserved in mylar jacket protector.
Verlag: Southover Press, Lewes, 2003
ISBN 10: 1870962192ISBN 13: 9781870962193
Anbieter: Idle Booksellers PBFA, Bradford, Vereinigtes Königreich
Verbandsmitglied: PBFA
Buch
Cloth. Zustand: Very Good +. Zustand des Schutzumschlags: Very Good +. Clean bright copy.
Verlag: Southover Press, Lewes, 1998
ISBN 10: 1870962001ISBN 13: 9781870962001
Anbieter: Idle Booksellers PBFA, Bradford, Vereinigtes Königreich
Verbandsmitglied: PBFA
Buch
Cloth. Zustand: Very Good +. Zustand des Schutzumschlags: Very Good +. Facsimile Reprint. Nice clean copy in like d/w, with just very slight sunning and edgewear.
Verlag: Southover Press, Lewes, East Sussex, UK, 2005
ISBN 10: 1870962214ISBN 13: 9781870962216
Anbieter: SAVERY BOOKS, Brighton, East Sussex, Vereinigtes Königreich
Buch
Hard Boards. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Vincent Hill (illustrator). New Edition. Hardback 2005. New Edition. 22.5x14cm. xii+157 pages with index. Clean & tight. No inscriptions. Flat pages. Jacket is not torn. Front flap is not price-clipped: £15. Jacket is now under clear removable covers. Dispatched with TRACKING next working day or sooner securely boxed in cardboard. ref N19. Sussex Recipe Book. With a Few Excursions into Kent (Southover Press Historic Cookery & Housekeeping) This 2005 book was first published in 1937.
Verlag: Southover Press, Lewes, East Sussex, UK, 1999
Anbieter: SAVERY BOOKS, Brighton, East Sussex, Vereinigtes Königreich
Buch
Hardback. Zustand: Very Good. Reprint. NO JACKET. Hardback 1999 reprint. Clean & tight. No inscriptions. NO JACKET. Dispatched ROYAL MAIL FIRST CLASS with TRACKING boxed in cardboard. ref SH14.
Verlag: Lewes Southover Press 2001, 2001
Anbieter: Reader's Books, Petworth, Vereinigtes Königreich
Buch
Zustand: Very Good. Reprint of the 1994 edition of recipes first published in 1909. An unabridged edition with an introduction by Geraldene Holt. Dust jacket has slight shelf wear only and is not price clipped. Pages are clean and binding is tight. 8vo. A very good copy.
Verlag: Southover Press,, Lewes,, 2002
ISBN 10: 1870962125ISBN 13: 9781870962124
Anbieter: Burwood Books, Wickham Market, Vereinigtes Königreich
Verbandsmitglied: PBFA
Buch Erstausgabe
Hardback. Zustand: Very Good. First Edition Thus. Hardback. Dust Jacket. Large 8vo. pp xvi, 160. Original publisher's black cloth, lettered gilt at the spine. A cookery book which includes many herbal treatments and applications. ISBN: 1870962125 Fine in price-clipped, near fine dust jacket.
Verlag: Lewes Southover Press 1996, 2002
ISBN 10: 1870962125ISBN 13: 9781870962124
Anbieter: Chaucer Bookshop ABA ILAB, Canterbury, Vereinigtes Königreich
Buch Erstausgabe
FIRST EDITION 8vo. black cloth hardback, gilt, in unclipped dust jacket. 160pp., illustrated in b/w. A clean copy with no previous owners' markings or inscriptions. A couple of specks of soiling to title and facing pages, else VG/VG. (Shelf 96) ISBN: 1870962125 ** Pictures available upon request, if not already displayed here.** The shop is open 7 days a week. Over 20,000 books in stock - come and browse. PayPal, credit and most debit cards welcome. Books posted worldwide. For any queries please contact us direct.
Verlag: Lewes : Southover Press, 1990
ISBN 10: 1870962044ISBN 13: 9781870962049
Anbieter: MW Books, New York, NY, USA
Buch Erstausgabe
First Edition. Fine cloth copy in an equally fine dust-wrapper, now mylar-sleeved. Particularly well-preserved overall; tight, bright, clean and strong. Physical description: vi, 183 p. ; 23 cm. Notes: First published: London: Longman, 1857. Includes index. Subjects: Bread recipes. Cooking, England. 1 Kg.
Verlag: Southover Press Ltd, Lewes, East Sussex, 2002
ISBN 10: 1870962087ISBN 13: 9781870962087
Anbieter: The Print Room, Lilley nr Luton, Vereinigtes Königreich
Buch Erstausgabe
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. 1st Edition. First published in 1845, this is a second impression of this 'new' edition of 2002. Some slight edge wear to top and bottom of largely cream jacket and spine, not price clipped (£25.00), no inscriptions, internally clean tight and square, overall a vg+ copy. 535pp, illustrated. First published in 1845, Eliza Acton's (1799-1859), book was a precursor of Mrs Beeton, which included several recipes plagiarised from Acton's work, and is now considered by many to be the better book. This lost masterpiece sets out the principles of modern domestic cookery and it offers a wealth of timeless recipes for every conceivable food and occasion. With instructions on basic techniques ranging from frying fish to roasting meat and poultry and simple recipes such as Cucumber Soup, Spiced Beef, Venetian Fritters and Compote of Peaches, this book contains the first recipe for brussels sprouts, and the first use in an English cookery book of the word spaghetti, which she spelled sparghetti and 'currie' (I followed her recipe for curried eggs - delicious!). It also contains the first recipe for what Acton called 'Christmas pudding', the dish was normally called plum pudding, recipes for which had appeared previously, although Acton was the first to put the name and recipe together It is packed with wisdom, experience, common sense and delights! It has been admired by British cooks in the second part of the 20th century, and influenced many of them, including Elizabeth David (who wrote the Introduction to an earlier version of this book), Jane Grigson, Delia Smith and Rick Stein et al. Quite a scarce book.
Verlag: Lewes. Southover Press, 1998
ISBN 10: 187096215XISBN 13: 9781870962155
Anbieter: Libris Books, Bristol, Vereinigtes Königreich
Buch
Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Near Fine. Lewes. Southover Press. Hard Cover. Originally published in 24 monthly parts between 1859-1861. Small format. Vigesimo-quarto, 24mo, 5" x 3½" [12.7cm x 8.8cm] approx. 1112 pp. Red boards with original style gilt cursive titles to the spine which are fresh. Profusely illustrated throughout. Gorgeous two page colour title page and facsimile of original title page. The book is in fine condition. The jacket with wraparound deign had a little shelf wear but is near fine. Splendid colour plates in the style of Baxter prints that graced the original book. This is the only available facsimilie of the very rare first impression of the first edition of 1861 making it quite different from other editions available in the market today. It is, for example, the only editon written entirely by Mrs. Beeton. The publishing history of Mrs. Beeton's book is in many ways a microcosm of the history of publishing during the last 150 years. Her husband Samuel, whom she married at the age of 20 in 1856, was a publisher of considerable flair and brilliance who had launched The English Woman's Domestic Magazine just four years before their marriage. This was the first magazine to be devoted entirely to the interests of women and was a great success, much of it edited by Isabella. The Beetons invited recipe contributions from readers and issued them in 24 monthly parts between 1859 and 1861, when they were bound together for the first edition. Following Isabella's death from puerperal fever in 1865, Samuel faced financial difficulties and sold the rights to Ward, Lock & Tyler. The firm recognized a golden goose when it saw one and continued Samuel's innovation of selling sections of Household Management at various prices to suit all pockets. Isabella said of her work that she sought recipes that would help people "to live economically, tastefully and well." The book is a serious and very good cookery book of mid-Victorian and early 19th century recipes, each of which was tried out in her own kitchen by herself, her cook and her kitchenmaid. Lacking the 'high Edwardianism' and French bias introduced in later revisions, this 1861 edition has particular appeal for today's readers who will appreciate the emphasis on practicality and local ingredients. Her first criterion being that they should be economical, she always included the cost at the end of each recipe as well as how many mouths each dish would feed. When she describes a dish as "rich" or "very rich", for example, she is marking the degree of economy that they represent. Like Eliza Acton before her, she listed ingredients for each dish. This edition is a classic and deserves to be on the shelves of every serious amateur and professional cook today. The dust jacket will be protected with a new protective mylar sleeve which is removable. Please contact us if you would like any more information or additional images. Postage price quoted outside the UK is for a book up to 1kg using UPS. For books sent within the UK, there will be no extra charge for books up to 2kg which are sent by Royal Mail. Postage quoted in the UK is the actual cost (£3.45). All books are sent in protective packing and custom book box. If your book is intended as a gift, please let us know and we will gift wrap it free of charge with a card and any message.
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Verlag: Lewes: Southover Press, 1991
Anbieter: BookLovers of Bath, Peasedown St. John, BATH, Vereinigtes Königreich
Erstausgabe
Hardback in Dust Wrapper. First edition (first printing). Hardback in dust wrapper (red boards with gilt titling to the spine) Physically 9½" x 6½" (0.9 kg); (xii) 178pp; Index; Preface by Prue Leith; Includes: Black & white drawings; Illustrated lining papers; Frontispiece; ISBN: 1-8709-6205-2 || The book is on my shelves and will be carefully packed and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and my beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the bookshop Jack Russells get their supper! My Book #199852|| Condition: Very Good in Good+ Dust Wrapper. Dust wrapper lightly sunned at the spine with rubbing to the spine ends. Leans vaguely. The contents complete, clean and tight.
Verlag: Southover Press, Lewes, 1991
ISBN 10: 1870962052ISBN 13: 9781870962056
Anbieter: Object Relations, IOBA, London, Vereinigtes Königreich
Verbandsmitglied: IOBA
Buch Erstausgabe
Hardcover. Zustand: Very Good. 1st Edition. 1st printing (1991). 179pp. VG+ clean copy but for small crease to front top corner, publisher's ad sheet laid in.
Verlag: Southover Press, Lewes, 1997
ISBN 10: 1870962133ISBN 13: 9781870962131
Anbieter: Object Relations, IOBA, London, Vereinigtes Königreich
Verbandsmitglied: IOBA
Buch Erstausgabe
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. 1st Edition. 1st printing (1997). 213pp. Near Fine/Near Fine copy, publisher's handwritten compliments slip laid in, now preserved in mylar jacket protector.